BLT Chicken Pasta Salad #100
Smoky bacon, juicy tomatoes, crisp lettuce, and grilled chicken with pasta shells in a light, creamy mayo dressing.
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Spring Detox Chicken Salad #101
Mixed greens, grilled chicken, crisp cucumber, and radish tossed in a zesty lemon vinaigrette for a light spring meal.
Lemon Butter Shrimp Pasta Lite #102
Fresh shrimp sautéed in lemon-garlic butter, tossed with delicate angel hair pasta. Quick, light, and bursting with flavor.
Creamy Pesto Tortellini Skillet #103
Tender cheese tortellini and rotisserie chicken tossed in a silky pesto cream sauce with spinach and tomatoes.
Mozzarella Stick Grilled Cheese #104
A decadent twist featuring crispy mozzarella sticks nestled between layers of melty cheese and golden, buttered bread.
Smashed Pea & Chicken Toast #105
Vibrant open-faced sandwich with creamy smashed peas, shredded chicken, and chili heat on crisp toasted bread.
Vegetable Broth From Scraps #106
Transform kitchen trimmings into nourishing broth. Perfect zero-waste solution for creating rich, flavorful liquid from vegetable scraps and aromatics.
Quinoa Vegetable Pilaf #107
Fluffy quinoa tossed with golden roasted vegetables and aromatic herbs creates this vibrant, satisfying dish perfect for any meal.
Roasted Garlic Soup #108
Velvety smooth soup featuring sweet roasted garlic, perfect for cold weather.